{"id":2030,"date":"2019-08-15T14:23:03","date_gmt":"2019-08-15T07:23:03","guid":{"rendered":"https:\/\/helloindonesia.id\/?p=2030"},"modified":"2019-08-15T14:23:05","modified_gmt":"2019-08-15T07:23:05","slug":"octopus-satay-from-sabang-indonesia","status":"publish","type":"post","link":"https:\/\/helloindonesia.id\/en\/octopus-satay-from-sabang-indonesia\/","title":{"rendered":"Octopus Satay from Sabang"},"content":{"rendered":"\n

Helloindonesia.id <\/strong>– If you are a culinary<\/a> adventurer, then this food deserves to be a target of hunting when in Pulau Weh, Aceh<\/a>. Octopus Satay name, one of the snacks that are characteristic of the City of Sabang. Taste this food, without realizing it, you will enjoy this skewer by skewer. Maybe, suddenly you realize a portion is not enough to satisfy curiosity about the taste of satay that really arouse this taste.<\/p>\n\n\n\n

\"Gurita
Gurita Satay<\/figcaption><\/figure>\n\n\n\n

As an area known for its exotic beaches, seafood is indeed the favorite culinary<\/a> in this city. But among the various types of seafood, octopus is one of the most unique culinary<\/a> compared to other regions in Indonesia. Octopus is indeed easily found around the shallow waters of Weh Island. Local fishermen often find octopus among their catch.<\/p>\n\n\n\n

With a slightly chewy and savory meat with simple peanut sauce, this satay is a delicious meal and suitable as a filler for a hungry stomach at night.<\/p>\n\n\n\n

In some traders, the alternative of Padang Satay Octopus satay is an alternative choice for Octopus Satay taste, Padang Seasoned Satay Octopus. Padang Seasoning is the same as seasoning on other Padang satay which consists of a mixture of red chili, turmeric, and cumin thickened with rice flour and sago.<\/p>\n\n\n\n

Shops or stalls that sell octopus satay are generally found in the Sabang City Food Court. There are about five stalls serving this type of food. Apart from the Food Court, near the Sabang Fair Building and the entrance gate to Sabang Hill, we can also find a shop called ‘Kedai Bang Wan’ and it is located not far from the beach.

reference : indonesiakaya.com
visit too : https:\/\/www.touristinasia.com\/<\/a><\/p>\n\n\n\n

Also Read <\/h4>\n\n\n\n
\nhttps:\/\/helloindonesia.id\/mie-aceh-the-famous-spicy\/1808\/indonesian\/\n<\/div><\/figure>\n","protected":false},"excerpt":{"rendered":"

Helloindonesia.id – If you are a culinary adventurer, then this food deserves to be a target of hunting when in Pulau Weh, Aceh. Octopus Satay name, one of the snacks that are characteristic of the City of Sabang. Taste this food, without realizing it, you will enjoy this skewer by skewer. Maybe, suddenly you realize a portion is not enough to satisfy curiosity about the taste of satay that really arouse this taste. As an area known for its exotic beaches, seafood is indeed the favorite culinary in this city. But among the various types of seafood, octopus is one of the most unique culinary compared to other regions in Indonesia. Octopus is indeed easily found around the shallow waters of Weh Island. Local fishermen often find octopus among their catch. With a slightly chewy and savory meat with simple peanut sauce, this satay is a delicious meal and suitable as a filler for a hungry stomach at night. In some traders, the alternative of Padang Satay Octopus satay is an alternative choice for Octopus Satay taste, Padang Seasoned Satay Octopus. Padang Seasoning is the same as seasoning on other Padang satay which consists of a mixture of red chili, turmeric, and cumin thickened with rice flour and sago. Shops or stalls that sell octopus satay are generally found in the Sabang City Food Court. There are about five stalls serving this type of food. Apart from the Food Court, near the Sabang Fair Building and the entrance gate to Sabang Hill, we can also find a shop called ‘Kedai Bang Wan’ and it is located not far from the beach. reference : indonesiakaya.comvisit too : https:\/\/www.touristinasia.com\/ Also Read<\/p>\n","protected":false},"author":1,"featured_media":2033,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[257,5,1,140,33,34,404,50,76],"tags":[403,339,210,238,248,229,6,338,206,78,341,318,111],"class_list":["post-2030","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-helloindonesia","category-indonesia","category-indonesian","category-news","category-wisata","category-traveling","category-aceh","category-budaya","category-kuliner","tag-aceh","tag-culinary","tag-hello-indonesia","tag-helloindonesia","tag-helloindonesian","tag-indoesian-travel","tag-indonesia","tag-indonesian-travel","tag-indonesian","tag-kuliner","tag-sumatera","tag-sumatra","tag-culture"],"yoast_head":"\nOctopus Satay from Sabang<\/title>\n<meta name=\"description\" content=\"If you are a culinary adventurer, then this food deserves to be a target of hunting when in Pulau Weh, Aceh. Octopus Satay name.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/helloindonesia.id\/en\/octopus-satay-from-sabang-indonesia\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:locale:alternate\" content=\"id_ID\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Octopus Satay from Sabang\" \/>\n<meta property=\"og:description\" content=\"Helloindonesia.id – If you are a culinary adventurer, then this food deserves to be a target of hunting when in Pulau Weh, Aceh. Octopus Satay name, one of the snacks that are characteristic of the City of Sabang. Taste this food, without realizing it, you will enjoy this skewer by skewer. Maybe, suddenly you realize a portion is not enough to satisfy curiosity about the taste of satay that really arouse this taste. As an area known for its exotic beaches, seafood is indeed the favorite culinary in this city. But among the various types of seafood, octopus is one of the most unique culinary compared to other regions in Indonesia. Octopus is indeed easily found around the shallow waters of Weh Island. Local fishermen often find octopus among their catch. With a slightly chewy and savory meat with simple peanut sauce, this satay is a delicious meal and suitable as a filler for a hungry stomach at night. In some traders, the alternative of Padang Satay Octopus satay is an alternative choice for Octopus Satay taste, Padang Seasoned Satay Octopus. Padang Seasoning is the same as seasoning on other Padang satay which consists of a mixture of red chili, turmeric, and cumin thickened with rice flour and sago. Shops or stalls that sell octopus satay are generally found in the Sabang City Food Court. There are about five stalls serving this type of food. Apart from the Food Court, near the Sabang Fair Building and the entrance gate to Sabang Hill, we can also find a shop called ‘Kedai Bang Wan’ and it is located not far from the beach. reference : indonesiakaya.comvisit too : https:\/\/www.touristinasia.com\/ Also Read\" \/>\n<meta property=\"og:url\" content=\"https:\/\/helloindonesia.id\/en\/octopus-satay-from-sabang-indonesia\/\" \/>\n<meta property=\"og:site_name\" content=\"Hello Indonesia\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/helloindonesia75\" \/>\n<meta property=\"article:published_time\" content=\"2019-08-15T07:23:03+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2019-08-15T07:23:05+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/helloindonesia.id\/wp-content\/uploads\/2019\/08\/Seporsi_Sate_Gurita_di_Kedai_Bang_Wan_memiliki_racikan_yang_empuk_dan_harum_yang_menggoda_selera.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"855\" \/>\n\t<meta property=\"og:image:height\" content=\"570\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Hello Indonesia\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@HelloIndonesian\" \/>\n<meta name=\"twitter:site\" content=\"@HelloIndonesian\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Hello Indonesia\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/helloindonesia.id\\\/octopus-satay-from-sabang-indonesia\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/helloindonesia.id\\\/octopus-satay-from-sabang-indonesia\\\/\"},\"author\":{\"name\":\"Hello Indonesia\",\"@id\":\"https:\\\/\\\/helloindonesia.id\\\/en\\\/#\\\/schema\\\/person\\\/a4c39154d10aa3e135764d8187f66abe\"},\"headline\":\"Octopus Satay from Sabang\",\"datePublished\":\"2019-08-15T07:23:03+00:00\",\"dateModified\":\"2019-08-15T07:23:05+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/helloindonesia.id\\\/octopus-satay-from-sabang-indonesia\\\/\"},\"wordCount\":568,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/helloindonesia.id\\\/en\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/helloindonesia.id\\\/octopus-satay-from-sabang-indonesia\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/helloindonesia.id\\\/wp-content\\\/uploads\\\/2019\\\/08\\\/Seporsi_Sate_Gurita_di_Kedai_Bang_Wan_memiliki_racikan_yang_empuk_dan_harum_yang_menggoda_selera.jpg\",\"keywords\":[\"Aceh\",\"culinary\",\"Hello Indonesia\",\"Hello Indonesia\",\"helloindonesian\",\"Indonesia Travel\",\"Indonesia\",\"indonesian travel\",\"indonesian\",\"Kuliner\",\"sumatera\",\"Sumatra\",\"Culture\"],\"articleSection\":[\"helloindonesia\",\"Indonesia\",\"Indonesian\",\"News\",\"Travel\",\"Traveling\",\"Aceh\",\"Culture\",\"Cuisine\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/helloindonesia.id\\\/octopus-satay-from-sabang-indonesia\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/helloindonesia.id\\\/octopus-satay-from-sabang-indonesia\\\/\",\"url\":\"https:\\\/\\\/helloindonesia.id\\\/octopus-satay-from-sabang-indonesia\\\/\",\"name\":\"Octopus Satay from Sabang\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/helloindonesia.id\\\/en\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/helloindonesia.id\\\/octopus-satay-from-sabang-indonesia\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/helloindonesia.id\\\/octopus-satay-from-sabang-indonesia\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/helloindonesia.id\\\/wp-content\\\/uploads\\\/2019\\\/08\\\/Seporsi_Sate_Gurita_di_Kedai_Bang_Wan_memiliki_racikan_yang_empuk_dan_harum_yang_menggoda_selera.jpg\",\"datePublished\":\"2019-08-15T07:23:03+00:00\",\"dateModified\":\"2019-08-15T07:23:05+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/helloindonesia.id\\\/octopus-satay-from-sabang-indonesia\\\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/helloindonesia.id\\\/octopus-satay-from-sabang-indonesia\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/helloindonesia.id\\\/octopus-satay-from-sabang-indonesia\\\/#primaryimage\",\"url\":\"https:\\\/\\\/helloindonesia.id\\\/wp-content\\\/uploads\\\/2019\\\/08\\\/Seporsi_Sate_Gurita_di_Kedai_Bang_Wan_memiliki_racikan_yang_empuk_dan_harum_yang_menggoda_selera.jpg\",\"contentUrl\":\"https:\\\/\\\/helloindonesia.id\\\/wp-content\\\/uploads\\\/2019\\\/08\\\/Seporsi_Sate_Gurita_di_Kedai_Bang_Wan_memiliki_racikan_yang_empuk_dan_harum_yang_menggoda_selera.jpg\",\"width\":855,\"height\":570,\"caption\":\"Gurita Satay\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/helloindonesia.id\\\/octopus-satay-from-sabang-indonesia\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/helloindonesia.id\\\/en\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Sate Gurita dari Sabang\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/helloindonesia.id\\\/en\\\/#website\",\"url\":\"https:\\\/\\\/helloindonesia.id\\\/en\\\/\",\"name\":\"Hello Indonesia\",\"description\":\"The Charm of Indonesia: Nature, Culture, Cuisine, and Latest News\",\"publisher\":{\"@id\":\"https:\\\/\\\/helloindonesia.id\\\/en\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/helloindonesia.id\\\/en\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/helloindonesia.id\\\/en\\\/#organization\",\"name\":\"Hello Indonesia\",\"url\":\"https:\\\/\\\/helloindonesia.id\\\/en\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/helloindonesia.id\\\/en\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/helloindonesia.id\\\/wp-content\\\/uploads\\\/2019\\\/11\\\/cropped-cropped-logo_black.png\",\"contentUrl\":\"https:\\\/\\\/helloindonesia.id\\\/wp-content\\\/uploads\\\/2019\\\/11\\\/cropped-cropped-logo_black.png\",\"width\":232,\"height\":90,\"caption\":\"Hello Indonesia\"},\"image\":{\"@id\":\"https:\\\/\\\/helloindonesia.id\\\/en\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/helloindonesia75\",\"https:\\\/\\\/x.com\\\/HelloIndonesian\",\"https:\\\/\\\/www.instagram.com\\\/helloindonesia.id_\\\/\",\"https:\\\/\\\/www.threads.com\\\/@helloindonesia.id_?hl=en\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/helloindonesia.id\\\/en\\\/#\\\/schema\\\/person\\\/a4c39154d10aa3e135764d8187f66abe\",\"name\":\"Hello Indonesia\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/8d681cc3771dcd3d57b9d20436d230f33330ff7fc055a879c273bfcb10dd645f?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/8d681cc3771dcd3d57b9d20436d230f33330ff7fc055a879c273bfcb10dd645f?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/8d681cc3771dcd3d57b9d20436d230f33330ff7fc055a879c273bfcb10dd645f?s=96&d=mm&r=g\",\"caption\":\"Hello Indonesia\"},\"sameAs\":[\"http:\\\/\\\/dwiwinarno.com\"],\"url\":\"https:\\\/\\\/helloindonesia.id\\\/en\\\/author\\\/dwiwinarno\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Octopus Satay from Sabang","description":"If you are a culinary adventurer, then this food deserves to be a target of hunting when in Pulau Weh, Aceh. Octopus Satay name.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/helloindonesia.id\/en\/octopus-satay-from-sabang-indonesia\/","og_locale":"en_US","og_type":"article","og_title":"[:en]Octopus Satay from Sabang[:id]Sate Gurita dari Sabang[:] - Hello Indonesia","og_description":"Helloindonesia.id – If you are a culinary adventurer, then this food deserves to be a target of hunting when in Pulau Weh, Aceh. Octopus Satay name, one of the snacks that are characteristic of the City of Sabang. Taste this food, without realizing it, you will enjoy this skewer by skewer. Maybe, suddenly you realize a portion is not enough to satisfy curiosity about the taste of satay that really arouse this taste. As an area known for its exotic beaches, seafood is indeed the favorite culinary in this city. But among the various types of seafood, octopus is one of the most unique culinary compared to other regions in Indonesia. Octopus is indeed easily found around the shallow waters of Weh Island. Local fishermen often find octopus among their catch. With a slightly chewy and savory meat with simple peanut sauce, this satay is a delicious meal and suitable as a filler for a hungry stomach at night. In some traders, the alternative of Padang Satay Octopus satay is an alternative choice for Octopus Satay taste, Padang Seasoned Satay Octopus. Padang Seasoning is the same as seasoning on other Padang satay which consists of a mixture of red chili, turmeric, and cumin thickened with rice flour and sago. Shops or stalls that sell octopus satay are generally found in the Sabang City Food Court. There are about five stalls serving this type of food. Apart from the Food Court, near the Sabang Fair Building and the entrance gate to Sabang Hill, we can also find a shop called ‘Kedai Bang Wan’ and it is located not far from the beach. reference : indonesiakaya.comvisit too : https:\/\/www.touristinasia.com\/ Also Read","og_url":"https:\/\/helloindonesia.id\/en\/octopus-satay-from-sabang-indonesia\/","og_site_name":"Hello Indonesia","article_publisher":"https:\/\/www.facebook.com\/helloindonesia75","article_published_time":"2019-08-15T07:23:03+00:00","article_modified_time":"2019-08-15T07:23:05+00:00","og_image":[{"width":855,"height":570,"url":"https:\/\/helloindonesia.id\/wp-content\/uploads\/2019\/08\/Seporsi_Sate_Gurita_di_Kedai_Bang_Wan_memiliki_racikan_yang_empuk_dan_harum_yang_menggoda_selera.jpg","type":"image\/jpeg"}],"author":"Hello Indonesia","twitter_card":"summary_large_image","twitter_creator":"@HelloIndonesian","twitter_site":"@HelloIndonesian","twitter_misc":{"Written by":"Hello Indonesia","Est. reading time":"3 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/helloindonesia.id\/octopus-satay-from-sabang-indonesia\/#article","isPartOf":{"@id":"https:\/\/helloindonesia.id\/octopus-satay-from-sabang-indonesia\/"},"author":{"name":"Hello Indonesia","@id":"https:\/\/helloindonesia.id\/en\/#\/schema\/person\/a4c39154d10aa3e135764d8187f66abe"},"headline":"Octopus Satay from Sabang","datePublished":"2019-08-15T07:23:03+00:00","dateModified":"2019-08-15T07:23:05+00:00","mainEntityOfPage":{"@id":"https:\/\/helloindonesia.id\/octopus-satay-from-sabang-indonesia\/"},"wordCount":568,"commentCount":0,"publisher":{"@id":"https:\/\/helloindonesia.id\/en\/#organization"},"image":{"@id":"https:\/\/helloindonesia.id\/octopus-satay-from-sabang-indonesia\/#primaryimage"},"thumbnailUrl":"https:\/\/helloindonesia.id\/wp-content\/uploads\/2019\/08\/Seporsi_Sate_Gurita_di_Kedai_Bang_Wan_memiliki_racikan_yang_empuk_dan_harum_yang_menggoda_selera.jpg","keywords":["Aceh","culinary","Hello Indonesia","Hello Indonesia","helloindonesian","Indonesia Travel","Indonesia","indonesian travel","indonesian","Kuliner","sumatera","Sumatra","Culture"],"articleSection":["helloindonesia","Indonesia","Indonesian","News","Travel","Traveling","Aceh","Culture","Cuisine"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/helloindonesia.id\/octopus-satay-from-sabang-indonesia\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/helloindonesia.id\/octopus-satay-from-sabang-indonesia\/","url":"https:\/\/helloindonesia.id\/octopus-satay-from-sabang-indonesia\/","name":"Octopus Satay from Sabang","isPartOf":{"@id":"https:\/\/helloindonesia.id\/en\/#website"},"primaryImageOfPage":{"@id":"https:\/\/helloindonesia.id\/octopus-satay-from-sabang-indonesia\/#primaryimage"},"image":{"@id":"https:\/\/helloindonesia.id\/octopus-satay-from-sabang-indonesia\/#primaryimage"},"thumbnailUrl":"https:\/\/helloindonesia.id\/wp-content\/uploads\/2019\/08\/Seporsi_Sate_Gurita_di_Kedai_Bang_Wan_memiliki_racikan_yang_empuk_dan_harum_yang_menggoda_selera.jpg","datePublished":"2019-08-15T07:23:03+00:00","dateModified":"2019-08-15T07:23:05+00:00","breadcrumb":{"@id":"https:\/\/helloindonesia.id\/octopus-satay-from-sabang-indonesia\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/helloindonesia.id\/octopus-satay-from-sabang-indonesia\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/helloindonesia.id\/octopus-satay-from-sabang-indonesia\/#primaryimage","url":"https:\/\/helloindonesia.id\/wp-content\/uploads\/2019\/08\/Seporsi_Sate_Gurita_di_Kedai_Bang_Wan_memiliki_racikan_yang_empuk_dan_harum_yang_menggoda_selera.jpg","contentUrl":"https:\/\/helloindonesia.id\/wp-content\/uploads\/2019\/08\/Seporsi_Sate_Gurita_di_Kedai_Bang_Wan_memiliki_racikan_yang_empuk_dan_harum_yang_menggoda_selera.jpg","width":855,"height":570,"caption":"Gurita Satay"},{"@type":"BreadcrumbList","@id":"https:\/\/helloindonesia.id\/octopus-satay-from-sabang-indonesia\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/helloindonesia.id\/en\/"},{"@type":"ListItem","position":2,"name":"Sate Gurita dari Sabang"}]},{"@type":"WebSite","@id":"https:\/\/helloindonesia.id\/en\/#website","url":"https:\/\/helloindonesia.id\/en\/","name":"Hello Indonesia","description":"The Charm of Indonesia: Nature, Culture, Cuisine, and Latest News","publisher":{"@id":"https:\/\/helloindonesia.id\/en\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/helloindonesia.id\/en\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/helloindonesia.id\/en\/#organization","name":"Hello Indonesia","url":"https:\/\/helloindonesia.id\/en\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/helloindonesia.id\/en\/#\/schema\/logo\/image\/","url":"https:\/\/helloindonesia.id\/wp-content\/uploads\/2019\/11\/cropped-cropped-logo_black.png","contentUrl":"https:\/\/helloindonesia.id\/wp-content\/uploads\/2019\/11\/cropped-cropped-logo_black.png","width":232,"height":90,"caption":"Hello Indonesia"},"image":{"@id":"https:\/\/helloindonesia.id\/en\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/helloindonesia75","https:\/\/x.com\/HelloIndonesian","https:\/\/www.instagram.com\/helloindonesia.id_\/","https:\/\/www.threads.com\/@helloindonesia.id_?hl=en"]},{"@type":"Person","@id":"https:\/\/helloindonesia.id\/en\/#\/schema\/person\/a4c39154d10aa3e135764d8187f66abe","name":"Hello Indonesia","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/secure.gravatar.com\/avatar\/8d681cc3771dcd3d57b9d20436d230f33330ff7fc055a879c273bfcb10dd645f?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/8d681cc3771dcd3d57b9d20436d230f33330ff7fc055a879c273bfcb10dd645f?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/8d681cc3771dcd3d57b9d20436d230f33330ff7fc055a879c273bfcb10dd645f?s=96&d=mm&r=g","caption":"Hello Indonesia"},"sameAs":["http:\/\/dwiwinarno.com"],"url":"https:\/\/helloindonesia.id\/en\/author\/dwiwinarno\/"}]}},"_links":{"self":[{"href":"https:\/\/helloindonesia.id\/en\/wp-json\/wp\/v2\/posts\/2030","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/helloindonesia.id\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/helloindonesia.id\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/helloindonesia.id\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/helloindonesia.id\/en\/wp-json\/wp\/v2\/comments?post=2030"}],"version-history":[{"count":0,"href":"https:\/\/helloindonesia.id\/en\/wp-json\/wp\/v2\/posts\/2030\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/helloindonesia.id\/en\/wp-json\/wp\/v2\/media\/2033"}],"wp:attachment":[{"href":"https:\/\/helloindonesia.id\/en\/wp-json\/wp\/v2\/media?parent=2030"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/helloindonesia.id\/en\/wp-json\/wp\/v2\/categories?post=2030"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/helloindonesia.id\/en\/wp-json\/wp\/v2\/tags?post=2030"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}