helloindonesia

Delicious Red Bean Species from Bengkulu

Helloindonesia.id - The culinary of the archipelago is varied and varied. One of them is red bean ice. With the…

6 years ago

Belintung crackers are very tasty

Helloindonesia.id - Crackers have often been used as a complementary menu when we are eating food. The presence of this…

6 years ago

Andrea Hirata Word Museum

Helloindonesia.id - Coming to this museum, visitors will be invited to take a tour of the Laskar Pelangi novel. Starting…

6 years ago

Delicious Koba Noodles with Mackerel Fish Flush

Helloindonesia.id - One more dish of noodles that can be tasted while in the Bangka region, namely koba noodles. The…

6 years ago

The Beauty of Granite Stones, on Bird Island

Helloindonesia.id - From the middle of the sea, this green island looks like a bird. Shady trees immediately welcomed once…

6 years ago

Tanjung Pendam Beach, in the City Center of Belitung

Helloindonesia.id - Maybe this is the most famous beach in the center of Belitung City. Its location in Tanjung Pandan…

6 years ago

Uber Bay Beach with Unique Angles to Explore

Helloindonesia.id - Located 40 kilometers from the center of Pangkal Pinang City, there is a beautiful beach with granite rocks…

6 years ago

Pletek, Savory Snacks Typical of Belitung Island

Helloindonesia.id - In addition to environmental sauce and cake cake, Belitung also has special foods that are usually used as…

6 years ago

Lengkuas Island’s Underwater Beauty

Helloindonesia.id - Of the islands around the Tanjung Kelayang Coast region, perhaps Lengkuas Island is the prima donna. Besides being…

6 years ago

Sambal Rusip, “Tempting Fermented Fish”

Helloindonesia.id - In the culinary tradition of the archipelago, sambal is a dish that seems inseparable. Ranging from urban people…

6 years ago