Delicious Food Rich in Nutrition, Spicy Fish Tanggi Ambon City

Delicious Food Rich in Nutrition, Spicy Fish Tanggi Ambon City

Ambon is an archipelago with a million marine natural resources. The abundant natural wealth of the sea has been known since the Indonesian colonial period. No wonder this island is the backbone of Indonesia’s maritime affairs. Starting from tourism, trade, natural resources, of course fisheries become one of the main sectors on this island. Of course, the maritime world is closely related to tourism and fisheries, so that food is a basic need, especially fish that have a high selling value. Among the Ambonese people this is common, because fish is classified as one of the main needs.

  • Ikan Spicy Tanggi Kota Ambon
  • Ikan Spicy Tanggi Kota Ambon
  • Ikan Spicy Tanggi Kota Ambon
  • Ikan Spicy Tanggi Kota Ambon

Getting to Know the Delicious Cuisine of Ambon City

One of them is the Ambonese mainstay menu entitled Spicy Tanggi Fish, an original menu combined with the pleasures of processed Maluku fish. This food is a featured menu often hunted by visitors who travel to this island. The Spicy Tanggi Fish Menu is the prima donna of all the existing menus.

Spicy Tanggi Fish Type

To make Spicy Tanggi fish, the main ingredients are sea fish. However, not all marine fish can be used. You should use fish that are not easily destroyed when processed such as snapper and dori fish. According to Chef, the selection of fish is so that the fish still looks fresh and doesn’t crumble when it reaches the level of maturity.

The Process of Making Delicious Spicy Tanggi Fish Menu

For the processing of this menu, the fish is filleted first. After that, then the fish is given seasoning flour. This process is also important, so that the taste of the fish meat is not lost by the flour seasoning used. While frying the fish, the chef will prepare the Spicy Tanggi Fish sauce with a mixture of spices such as chili, lemongrass, onions, and other spices. These spices give a fragrant aroma and have a delicious taste on this one menu. After all the spices are combined in the stir fry, pour a little water until it becomes the Spicy Tanggi Fish sauce. This delicious Spicy Tanggi fish sauce is what makes this menu so special and attracts a lot of tourists.

Delicious Spicy Tanggi Fish Special Menu

After the Spicy Tanggi Kuah and the fried flour fish have cooked. The fried flour fish is then served on a plate and ready to be doused with the hot Spicy Tanggi Kuah. The Spicy Tanggi Fish Menu is ready to be served. Although the cooking method is separate, the resulting taste is very pervasive in every bite of the fried flour fish meat. This perfect taste is what makes Tanggi Spicy Fish a favorite on the menu.

When you travel to Ambon, you can enjoy this menu at various restaurants. Maybe you can visit one of the famous restaurants on this island, Ratu Gurih Restaurant, precisely on Jalan Diponegoro no. 26, Ambon city, Maluku. If you can’t enjoy it directly in Ambon land. No need to be discouraged, you can make it at home yourself. No wonder, if the Spicy Tanggi fish menu is one of the most delicious dishes in Ambon city.